Sans Chichi began as a school project in Leuven. What started in the classroom quickly became more than just an assignment. Today, Arthur, Nathan, and Lea are continuing the story with the same goal: making a gin that is proudly Belgian, simple, and full of character.
Our gin has a base of malt wine that gives it depth, with fresh citrus to keep it smooth and refreshing. It’s easy to drink on its own and perfect in a crisp gintonic. No big stories or fancy talk, just a good gin that speaks for itself.
We also built our own mobile bar so we can share Sans Chichi at events, parties, and festivals. There, we serve fresh gintonics and create moments for people to enjoy together.
Look out for us, you might see our mobile bar at an event near you. Come by, taste a gintonic, and discover what Belgian craftsmanship means: no fuss, just quality.
Sans Chichi Team
Sans Chichi 